The Secret To Making The Perfect Espresso

#shorts #coffee lover #water #static electricity #Advertisement Advertisement A new study has found that adding a splash of water to your coffee beans before grinding them can improve the flavor and consistency of your brew. The study was conducted by a team of scientists, including a volcanologist, who were interested in the effects of static electricity on coffee brewing. They found that adding water reduces the amount of static electricity generated by the beans, which in turn leads to a more evenly extracted cup of coffee. So next time you’re brewing a pot of joe, give it a try and see if you notice a difference.

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